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No bagel necessary. Made with Loveski, a “jew-ish” deli born out of Northern California by Christopher and Martina Kostow. The shallots and garlic are a nod to Martina’s Thai heritage, with the larger seeds providing a Californian approach. About Loveski Loveski is a deli born out of Northern California by Christopher and Martina Kostow. Featuring…
Our signature flake finishing salt is the product that put us on the map. Hand-harvested from the cold and pristine waters of netarts bay on the Oregon Coast, our flaky finishing salt has bright salinity and a delicate crunch. Use it to finish savory and sweet dishes alike. Add to sliced steaks and roasts, sprinkle…
This salt is ready at the crack of a grinder to season any dish! Home to some of the world's oldest operating saltworks, our coarse sea salt is harvested from open-air salt ponds in Trapani, Italy. Trapani's unique climate lends itself to a saltmaking process that is aided by the convergence of clay-rich soil, cool…
